Cressida Cress (Lepidium sativum)

A sharp, aromatic green with big culinary personality!
Cressida Cress microgreens feature petite green leaves atop fine, delicate stems, delivering an instant burst of peppery heat. Their bright, spicy flavor adds depth and lift to eggs, sandwiches, soups, seafood, salads, and gourmet plates.

Rich in vitamins A, C, and K, plus essential minerals and antioxidants, these microgreens offer crisp freshness and a spirited kick — perfect for chefs and home cooks who love bold, clean flavor.

Flavor: Sharp, peppery, and tangy
Appearance: Small green leaves with thin, pale stems
Use in: Eggs, salads, sandwiches, soups, seafood, and garnishes
Fresh, lively, and nutrient-dense — tiny greens with invigorating bite

Note: Grown hydroponically using organic hemp mats, and delivered live in 10" x 20" nursery trays to extend shelf life and prevent soil contamination in the kitchen.