Mustard Wasabina (Brassica juncea var.)

A bold, spicy green with unmistakable wasabi-like heat!
Mustard Wasabina microgreens showcase broad, frilly green leaves and crisp stems that deliver an instant punch of sharp, sinus-clearing spice. Their lively, horseradish-forward flavor brings powerful intensity to sushi bowls, sandwiches, salads, noodle dishes, meats, and adventurous gourmet creations.

Packed with vitamins A, C, and K, plus antioxidants and minerals, these microgreens offer vibrant nutrition alongside their signature fiery kick.

Flavor: Hot, sharp, and wasabi-like with a mustard finish
Appearance: Frilled, bright green leaves with sturdy pale stems
Use in: Sushi bowls, sandwiches, salads, noodles, meats, and bold garnishes
Fresh, fiery, and nutrient-dense — small greens with exhilarating heat

Note: Grown hydroponically using organic hemp mats, and delivered live in 10" x 20" nursery trays to extend shelf life and prevent soil contamination in the kitchen.