Nasturtium 'Bloody Mary' (Tropaeolum majus 'Bloody Mary')

Nasturtium ‘Bloody Mary’ (Tropaeolum majus ‘Bloody Mary’)

Bold, edible blooms with a fiery splash of colour and a signature peppery bite!
Nasturtium ‘Bloody Mary’ flowers showcase rich crimson to deep scarlet petals, often accented with darker veining that creates a dramatic, velvety look. Sold as individual blooms, these striking edible flowers deliver both visual intensity and a lively, radish-like spice that instantly brightens savoury dishes.

Highly prized in culinary circles, nasturtium blossoms add heat, colour, and freshness—perfect for elevating everything from garden salads to gourmet plating with a natural, eye-catching flourish.

Flavour: Peppery, crisp, and slightly spicy (similar to radish)
Appearance: Velvety deep red to scarlet blooms with darker veining
Use in: Salads, sandwiches, appetizers, grazing boards, cocktails, and garnishes
Vibrant, spicy, and unforgettable — edible flowers that command attention on the plate